Today we have salty oysters by the sack and 1/2 gallons.fresh 16/20 and 40/50 count Shrimp. Fresh crabmeat, stuff crabs, stuff shrimp and seafood stuffing all make in house. (985) 594-5493
Lafourche / Terrebonne Direct Seafood
Alan Matherne, Area Agent
511 Roussell Street, Houma, LA, 70360
Email: amatherne@agcenter.lsu.edu
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